What began in 1978 as a humble eatery with just a single room and an unwavering passion for authentic Indian cuisine has today blossomed into Udupi Krishna Restaurant — a name synonymous with tradition, taste, and trust.
Founded on the principles of quality, consistency, and heartfelt hospitality, Udupi Krishna has spent over four decades bringing the rich tapestry of Indian culinary heritage to life. From our modest beginnings, we’ve evolved into a full-scale, multi-level restaurant, beloved by generations of loyal patrons who return for the same flavors they’ve cherished for years.
At Udupi Krishna Restaurant, our menu is a vibrant celebration of India’s culinary diversity. We take pride in serving a wide variety of dishes — from the comforting, time-honored staples of South Indian cuisine to the robust and aromatic offerings of the North. For those seeking variety beyond the traditional, we also offer thoughtfully crafted Continental and Chinese selections, ensuring there’s something for every palate.
Each dish is prepared with the finest ingredients, traditional recipes, and an unwavering commitment to authenticity — because for us, food is not just nourishment, it's a tradition carried forward with love and care.
Our Locations
We are proud to serve our valued guests across three prominent locations, each designed to deliver a warm, welcoming dining experience:
Navyug Market, Ghaziabad – Our flagship location, where it all began. A culinary landmark for locals and visitors alike.
Sector-101, Noida – A modern and vibrant extension of our legacy, offering the same trusted flavors in a contemporary setting.
Delhi-Meerut Expressway – Strategically located to serve travelers and commuters with authentic, satisfying meals on the go.
Why Choose Udupi Krishna Restaurant?
- Over 40 Years of Culinary Excellence
- Authentic Recipes Passed Through Generations
- Multi-Cuisine Menu with Indian, Continental, and Chinese Delights
- Family-Friendly Ambiance & Exceptional Service
- Trusted by Thousands of Satisfied Customers
